Alen says: "Great juice, rich fruity nose and smooth to drink" The facts Higher acidity with ripe red fruits easy to drink. Notes of cinnamon follow with light black pepper.Bottled...
Alen says: “Blaufränkisch is my favorite when it comes to red grapes. So here we have something like that. To start a party shake it before opening it!” Will strike...
Alen says: “Dried rose and berry jam, slightly smoky nose" The facts Hand picked grapes of the best Merlot grapes that are slightly dried. It macerates for 2 months on...
Alen says: "Tender strawberry notes, vibrating acidity. Smooth and fresh!" The facts Energetic like the dog called Aro. From his grandpa he describes it colorful and vibrating. Super fruity with...
Alen says: “Tender quince and lemon grass appeal." The facts Ribolla Gialla or Rebula grapes spontaneously fermented in steel tanks, 3 days on skins and later aged for 6 months...
Alen says: "This one will take on a trip of blackberries and medium acidity. Perfect wine for those who like funky red wines." The facts: Very intense tender red wine...
Alen says:
“Light silky notes.”
The facts
Fermented with indigenous yeasts and matured for 3 years on lees in acacia casks.
12,5% alc
Dry
0,75l
Contains sulphites
Alen says: "Light aromatic wine with tender note of fruits and vibrating acidity" The facts: 6 motnhs macerated grapes in concrete egg, light oxidative notes of pear and tender quince....
Alen says:
"Light and smooth with great acidity and elder flower vibrations. Wine for the people not snobs"
The facts
8 months aged in amphora... cloudy golden color.
