Alen says: Balanced fruits with provokative acidity. Be open minded for this one ! The facts Spontaneous fermentation in steel tank for 25 days of maceration on skin, aging 36...
Alen says: “Dried rose and berry jam, slightly smoky nose" The facts Hand picked grapes of the best Merlot grapes that are slightly dried. It macerates for 2 months on...
Alen says: “Twist of fresh apples, minerality and funky notes." The facts Zelen is an autochthonous grape variety from the valley of the river Vipava. Its noble qualities were extolled...
Alen says: “Presence of quince and thyme... super herbal nose with a light finnish.” The facts Light sparkling amber wine with light quince notes and herbaceous aftertaste. 12 months fermented...
Alen says: “Rich Malvazija in amphora." The facts Spontaneous fermentation with 4 month maceration on the skins. Later aged in old Slavonian oak barrels for 24 months. Rich and complex...
Alen says: “Funky as it can be, stunning acidity with tender soft tannins" The facts Pinot Draga or Pinot Gris spontaneously fermentated in steel tanks for 20 days, aging 36...
Alen says: “Vibrant acidity, tender ripe fruits of apricot." The facts Malvasia grapes with spontaneous fermentation for 14 days of maceration on skin, aging 14 months in acacia barrel. No...
Alen says: “Rich red fruits, calm sparkling red.” The facts The wine is bright, medium body, light touch of tannins and herbal notes. Elegant red wine, earthy with a light...
Alen says: “Elegance and vibrant notes of matured fruits.” The facts Grape berries are separated from the stems, placed in vessels together with juice and left for the indigenous yeast...
