Teran, the wine resembling the color of the soil in Karst region made its way into our hearts. And onto our heads (or hats?). Wherever the road takes you: the...
There's a lot to like about Zelen, this very Slovenian grape. And after you once tried it, you might qant to consider wearing it. Wherever the road takes you: the...
Alen says: “Twist of fresh apples, minerality and funky notes." The facts Zelen is an autochthonous grape variety from the valley of the river Vipava. Its noble qualities were extolled...
Alen says: "Tender strawberry notes, vibrating acidity. Smooth and fresh!" The facts Energetic like the dog called Aro. From his grandpa he describes it colorful and vibrating. Super fruity with...
Alen says: "Great juice, rich fruity nose and smooth to drink" The facts Higher acidity with ripe red fruits easy to drink. Notes of cinnamon follow with light black pepper.Bottled...
Alen says: “Tender quince and lemon grass appeal." The facts Ribolla Gialla or Rebula grapes spontaneously fermented in steel tanks, 3 days on skins and later aged for 6 months...
Alen says: “Vibrant acidity, tender ripe fruits of apricot." The facts Malvasia grapes with spontaneous fermentation for 14 days of maceration on skin, aging 14 months in acacia barrel. No...
Alen says: “Bursting freshness and citrusy." The facts Šipon has a burst of acidity, tender lemon zest with a touch of orange peel in the palate. Aged in steel on...
